The history of olive cultivation at Tenuta Castelnuovo Tancredi stretches back centuries, with numerous artworks from the late Middle Ages depicting the presence and care of olive trees in the area. Argante is our certified organic extra virgin olive oil, produced with respect for tradition and the land.
Cultivated using exclusively certified organic methods, our olives are handpicked and cold-pressed within 24 hours of harvest, ensuring peak freshness and flavor. Frantoio is the primary olive variety, with pollination supported by the classic Tuscan cultivars Moraiolo, Leccino, and Maurino.
Argante has a striking green color with golden highlights, a richly fruity aroma, and a flavor profile that balances bitterness and spice. With an acidity typically below 0.5%, it adds a smooth, nuanced touch to any dish.
- Minimum order of 3 liter
- Shipping charges according to your location.